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Mid-Week Menu
Shepherd’s Pie
Angus beef with buttered corn, topped with bacon & cheddar cheese mashed potatoes 11-
Country Sirloin
Grilled sirloin with mashed potatoes & corn, topped with a mushroom beef gravy 16-
Fried Chicken Dinner
Breast of chicken served with mashed potatoes & corn, topped with a mushroom chicken gravy 13-
Chicken Marsala
Lightly breaded cutlet with spinach & mushrooms tossed in a sweet marsala wine sauce, served on a bed of white basmati rice 13-
Pasta Marinara
With linguini & chorizo sausage, tossed in a spinach, garlic & mushroom marinara topped with red pepper flakes & parmesan cheese 12-
Shrimp & Artichoke Scampi
Jumbo shrimp & artichokes served with a garlic white wine sauce tossed with linguini 16-
(all sandwiches served with a choice of sweet potato fries or salad)
(Mid-week menu offered Tuesday - Thursday only)
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