Mid-Week Menu Shepherd’s Pie Angus beef with buttered corn, topped with bacon & cheddar cheese mashed potatoes 11- Country Sirloin Grilled sirloin with mashed potatoes & corn, topped with a mushroom beef gravy 16- Fried Chicken Dinner Breast of chicken served with mashed potatoes & corn, topped with a mushroom chicken gravy 13- Chicken Marsala Lightly breaded cutlet with spinach & mushrooms tossed in a sweet marsala wine sauce, served on a bed of white basmati rice 13- Pasta Marinara With linguini & chorizo sausage, tossed in a spinach, garlic & mushroom marinara topped with red pepper flakes & parmesan cheese 12- Shrimp & Artichoke Scampi Jumbo shrimp & artichokes served with a garlic white wine sauce tossed with linguini 16- (all sandwiches served with a choice of sweet potato fries or salad) (Mid-week menu offered Tuesday - Thursday only) View our blackboard for our chefs' daily creations All entrées are served with salad, vegetable & choice of a baked potato or Basmati rice pilaf Dinner rolls are served with a roasted shallot & chive butter.  For $1.99 a small Caesar salad may be substituted Please let your server know if you have any allergy or dietary needs Ship to Shore would be pleased to host your most memorable occasion, private function, corporate meeting, dinner or event. Please click here. Gift certificates are available in any denomination. Please click here.